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Managing land in a changing climate: risks, realities and opportunities
Climate change is reshaping the future of food, farming and nature - so what does the science tell us about the risks ahead, and where are the real opportunities?
Hear directly from two senior scientists at the UK Centre for Ecology & Hydrology (UKCEH) as they unpack the latest evidence on climate impacts and practical solutions for the land sector.
As a member of the UK Climate Change Committee’s Adaptation Committee, and author of the CCC’s recently published Well Adapted UK report, Professor Chris Evans will outline key climate risks for food, farming and the wider landscape and the opportunities for the farming sector to support both climate change adaptation and mitigation.
Professor Richard Pywell, co-leading the government-funded AgZero+ major programme, will share evidence-based solutions to achieving net zero land management whilst co-benefitting nature.
Join this session to gain expert insight into how science is shaping resilient, future-ready food systems.
