Possible futures for the UK food system

25 Jun 2025
Food Systems Hub
Net-Zero Business
What does the UK food and land system look like by 2050 if we make all the necessary changes needed to tackle the ecological and climate emergencies? What pitfalls do we need to avoid to prevent maladaptation; and how do we juggle the demands of health, biodiversity, resilience, and greenhouse gas emissions?
Speakers
Tom Higgs
Tom Higgs, Consultant - Small World Consulting